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Thread: Tabboule

  1. #1
    cycy is offline Member
    Join Date
    Feb 2006
    Posts
    54
    come on guys it s not this way we do the tabboule we dont put green pepper in tabboule neither cucumber or fetta cheese it would like look like everything but not tabboule

  2. #2
    rimas is offline Former Member
    Join Date
    Mar 2006
    Posts
    130
    Can you post a recipé on the classy way of doing it?
    thanks

  3. #3
    Jannah is offline Registered User
    Join Date
    Aug 2005
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    3,997

    Your menu

    http://www.al-shami.co.uk/menu.html

    If you could fill us in on all the recipes please

  4. #4
    rimas is offline Former Member
    Join Date
    Mar 2006
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    130
    It says tomato in Taboulé in there, not sure what Cessily is talking about!

  5. #5
    Jannah is offline Registered User
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    Aug 2005
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    3,997
    No it does have tomatoes, just the quantity is what I think she had a problem with, trouble with finding recipes on-line is they vary, I found the one Sweet pea used here

    http://www.e-rcps.com/m_e/tabouli.shtml


    Here this site gives 4 to choose from

    http://lebanese-food-recipes.epicure...g_results.jsp?

    Take your pick

  6. #6
    rimas is offline Former Member
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    Mar 2006
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    130
    You see, what the hell is a cup? I hate recipees

  7. #7
    rimas is offline Former Member
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    Mar 2006
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    130
    FYI I just had two slices of bread covered with beans all in microwave and topped with two fried eggs

    delicious

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