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Thread: merguez

  1. #1
    Ron
    Ron is offline Member
    Join Date
    Jan 2001
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    77

    Talking

    Too bad you do not find el MERGUEZ in the states that sausage works in your mouth ...after you eat one ,you will never eat a hotdog again and i mean it
    They are lamb sausages made with cumin and spices koooool

    And also hard to find fresh SARDINES they delicious in papprika and cumin and garlic sauce ...spicyyyyyy....
    or just deep fried with some lemon or vinager..rocks...

    OR casse croute frite omlette with harrissa ..you know what i am talking about

    or grilled lamb liver ....hohohohohooooooo....enough

    saha fetourkoum *

  2. #2
    Farid21 is offline Junior Member
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    Mar 2001
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    15

    Talking Tu es marrant Ya don

    :P

  3. #3
    tantale is offline Junior Member
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    May 2001
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    1

    Thumbs up C'est bon

    Good

  4. #4
    noucha is offline Junior Member
    Join Date
    Oct 2001
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    20

    cool

    je te trouve marron aussi ron

  5. #5
    Liliane is offline Junior Member
    Join Date
    Feb 2004
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    7

    Si si on trouve le merguez aux US

    A San Francisco, il y a un boucher Algerien qui le fait tres bien, it's really yummy!!!!

  6. #6
    nardinef is offline Registered User
    Join Date
    Jul 2003
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    724
    There is an Algerian butcher in New York. He sells Merguez, h'rissa, and I think Karantika. I agree. All that stuff rocks, but it doesn't taste as good as it does in Algeria. Algerian products are more organic. When I go to Algeria, I eat like a pig, but I lose weight! Explain that to me. Il n'y a rien comme l'Algerie.

  7. #7
    Aficionados is offline Senior Member
    Join Date
    Feb 2004
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    157

    Thumbs up

    Nardinef,

    Sandwich garantita avec un peu de hrissa et un verre de Selecto. I used to have that every morning before classes start when I was in middle school.

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