Assalam alaykum!
I am a scandinavian girl married to a man from Algeria. I really want to make a lot of good food this ramadan, especially dishes from his country. But the recipes I found on the internet, he didnt like it. So i wonder if anyone could help me with recipes. I dont want recipes to cous cous or soups, but dinnerrecipes(like sweet meat, meat in tomato..etc..) Also i would like recipes to some good cakesEspecially one who is called "Griwisj", dont know how to write it? Its called chebbekyia in maroccan i think. Anyway, I will be so thankful if anyone could help me to serve some good food on the table
Salam
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Thread: Food in ramadan
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27th October 2004 15:43 #1
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27th October 2004 16:04 #2
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Wa laikoum Salam Malika
Welcome to the forum and Ramadan Mubarak to you and your family.
I’m not Algerian, but I am Moroccan. So I can’t really help you with Traditional Algerian food, but I can get the recipe of Chabakiya from my Mama if you like ?
As for Dwez with al –hum { meat in sauce} or Djez with zeytoun with batata { Chicken, olives and potatoes } let me know if that will appeal to your hubby and I’ll post the recipes.
Take care
Wa Salam
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27th October 2004 18:00 #3
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Salaam. The only time I had a problem here at A.com was when I decided to venture into this section...so I left it alone and realise now how many wonderful recipes I've missed. ANYHOW, let me state FOR THE RECORD that I am not Algerian but very humbly will provide our new member Malika with the following website---hope you can read French:
http://www.cuisine-dz.com
This site is in English: http://www.gourmed.gr/recipes/algerian/?gid=1&nodeid=26
If you need any assistance with the translation, let me know. My verbal French is rusty, my reading is OKAY LOL.
Don't burn any pots!
Also, I forgot to mention that brother Pure_Algerian has listed some of the recipes you're interested in, like Sweet Lamb/Meat...a favorite in my home.
Ramadan Kareem
[Edited by BUSHRA2 on 27th October 2004 at 21:24]







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Especially one who is called "Griwisj", dont know how to write it? Its called chebbekyia in maroccan i think. Anyway, I will be so thankful if anyone could help me to serve some good food on the table
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