Regional cooking in Algeria

**Desertnomad** · 23rd March 2005 16:50

Which dishes would you consider to specialties of your region? I have a general idea, but I'm looking for family recipes and stories.

Which spices do you use in your region?

**Amina-DZ** · 24th March 2005 22:35

Desertnomad, most Algerian male members are useless in the kitchen department

**Desertnomad** · 24th March 2005 22:49

I know. :-)

Except me, I'm a professional chef and instructor. I always helped out my maman in the kitchen.

**Amina-DZ** · 24th March 2005 22:53

Yes but the members we have here are only good at making sandwiches and an omelette on a good day

Men make the best chefs apparently

So are you planning to have your own restaurant may be?

**Desertnomad** · 24th March 2005 23:16

Some day maybe. But I'm having too much fun teaching for now.

**Desertnomad** · 24th March 2005 23:18

Maybe the brothers here could just tell me what their moms made for them. I can pretty much figure out most recipes. ;-)

**Amina-DZ** · 26th March 2005 22:26

Do you speak French?

I came across a website on the Algerian cuisine but it's in French.

Thread: Regional cooking in Algeria

LinkBack

Thread Tools

Rate This Thread

Display

Bonsoir

Posting Permissions