Heres another, I loveeeee chicken...
Ingredients
2 chikens
3 onions cut into slides
3 crushed cloves of garlic
1 coffee spoonful of ginger
A little bit of safran
1 soup spoonful of lemon juice
salt
1 glass of water
2 preserved lemon cut into slides
10 preserved green olives
Preparation
Clean and drain the chiken, salt it, leave it for 2 hours, then clean and drain it again.
Cook it in a pressure cooker with onions, garlic, safran, ginger, lemon juice, salt and water, mix and cover, then cook on a middle fire, till the chiken is almost cooked, add lemon slides, olives and cook for 5 mn on a little fire.
Present the chiken in complete, watered with sauce and decorated with olives and preserved lemon slides.
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Thread: M'qalli chicken with olives
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28th April 2005 12:51 #1
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M'qalli chicken with olives
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28th April 2005 12:58 #2
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that looks delicious
I love chicken too! Especially roast chicken and Bastilla...yum...yum

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28th April 2005 13:06 #3
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it does Sopiax, it beats having a sandwich for lunch yuk!
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28th April 2005 13:06 #4
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Salam girls

~ Lamiyaa ~
Djaj bi Zeytoun.


No black pepper ?
A soup spoonful of lemon juice ? not water ?
You can make a nice Chicken sandwich with the left overs for lunches.
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28th April 2005 13:19 #5
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Yeah mmm, i agree, always tastes extra nice . next day dont you think?
i copied the recipes, i blame the internet for arrears in recipes hehe
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28th April 2005 13:28 #6
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1 coffee spoonful of ginger ??
thats funny, surely they mean tea spoon

Yes Djjej mahammra is delicious








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