Caprice Pie
Ingredients:
1 graham cracker pie crust
2 8 ounce packages of cream cheese - softened
2 eggs
3/4 cup sugar
2 teaspoons vanilla
1/2 teaspoon grated lemon peel
2 boxes of Caprice candies
Preheat oven to 340. Beat cream cheese slightly. Add eggs, sugar, vanilla, and lemon peel. Beat the mixture until it is light and fluffy. Add Caprice candies and mix lightly. Pour into crust. Bake until firm, about 25 minutes. Sprinkle Caprice candies over the pie and allow it to cool. Refrigerate at least 8 hours.
Bon appetit!
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Thread: Caprice pie !
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17th May 2005 21:31 #1
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17th May 2005 22:09 #2
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I love Algerian caprice, I have bags and bags of it

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17th May 2005 22:38 #3
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I love'em too..why don't you make a pie out of them ?Originally posted by Amina-DZ
I love Algerian caprice, I have bags and bags of it

Easy
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17th May 2005 22:43 #4
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Yes why not?
Funky, I have never heard of Caprice pie, are you sure about the recipe?

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17th May 2005 22:51 #5
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Re: Yes why not?
I know, i created it few minutes ago !Originally posted by Amina-DZ
Funky, I have never heard of Caprice pie
Nele3bou wela ?!Originally posted by Amina-DZ
are you sure about the recipe?

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17th May 2005 22:56 #6
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Well I'd like to try it then
Anything with Caprice is good 








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